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High Quality Drumsticks of Export Quality are available with us in large quantity.

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DRUMSTICK INDIA is a reputed exporter and importer of Moringa products. Being located in the largest moringa cultivating zone, the company is the only exporters and importers for moringa products to the agricultural, pharmaceutical, cosmetic and food industries, for over a decade.

OUR PRODUCTS:

Fresh drumstick fruit
Drumstick powder
Moringa oil
Moringa seed
Moringa seeds(PKM1and PKM2)
Moringa leaf powder
Moringa leaf
Moringa pickle
Moringa tea powder
Moringa fruit powder
Moringa seed kernel
Moringa cake powder
Moringa root
Moringa soup powder
Moringa Juice powder
Moringa capsule

MORINGA SEED

Moringa oleifera seeds are used for agricultural ,Food and industrial purposes. Specific varieties of Moringa Oleifera Seeds like PKM1 and PKM2 are used for plantation. The Industrial grade seeds are utilized in Oil Extraction and other related processing industries.

MORINGA SEED KERNAL

Moringa Seed Kernels are used for Oil Extraction purposes and edible usages. The Kernels are highly pure and fleshy with high quality. With our hi-tech and modernized equipments the seed husks are removed and separated the kernels by our well trained team to make the supply in time

MORINGA SEED CAKE

Used for water purification, moringa seed cake is a natural coagulent. It is used as a replacement for proprietary coagulants to meet the need of water and waste water technology.

MORINGA LEAF

Rich in nutritive value, moringa leaf are shadow dried and used in pharmaceutical and food industries.

The moringa leaves contain high amounts of Vitamin A (four times more than carrots), Vitamin C (seven times more than oranges), protein (twice that of milk), calcium (four times more than milk) and potassium (triple the amount in bananas).

Although Moringa leaf powder is commonly used to make a sauce and has many uses in India's natural Ayurvedic medicine, most health professionals and nutritionists are unaware that the young seed pods and seeds (which taste like asparagus), and flowers (which taste like mushrooms) can also be eaten.

As a nutritional additive, add two or three spoonfuls of powder to rice, soups and sauces just before serving. Small amounts of leaf powder will not have a marked effect on the taste of the sauce.

In India juice from leaves is believed to have a stablizing effect on blood pressure and treats anxiety. In India an infusion of leaf juice is believed to control glucose level in diabetes. Mixed with honey and followed by a drink of coconut milk 2 or 3 times a day, leaves are used as a remedy for diarrhea, dysentry and inflammation of the colon. Leaf juice, at times added with carrot juice used to increase urine flow.

Eating leaves is recommended in cases of gonorrhea on account of the increasing of urine flow.

Leaf juice at times is used as a skin antiseptic.

In India, leaves are used to treat fevers, bronchitis, eye and ear infections.

Eating leaves is believed to increase a woman's milk production and prescribed for anemia.

MORINGA LEAF POWDER

Moringa Leave's Medicinal qualities

Juice from the leaves is believed to have a stabilizing effect on blood pressure and is used to treat anxiety. It is believed to control glucose levels in cases of diabetes.

Mixed with honey and followed by a drink of coconut milk 2 or 3 times a day, leaves are used as a remedy for diarrhea, dysentery and colitis.

Leaf juice, sometimes with carrot juice added, is used as a diuretic. Eating leaves is recommended in cases of gonorrhea because of the diuretic action.

Leaves and buds are rubbed on the temples for headache.

A poultice is made from fresh leaves and applied to reduce glandular swelling
Leaf juice is used as a skin antiseptic

Leaves are used to treat fevers, bronchitis, eye and ear infections, scurvy, and catarrh (inflammation of the mucus membrane).

Leaves are considered to be anthelmintic ( able to kill intestinal worms)

Leaves are used as a purgative.

Eating leaves is believed to increase a woman's milk production and is sometimes prescribed for anemia.

Nutritional Value of Leaves and Pods

Analysis of moringa pods, Fresh (raw) leaves and dried leaf powder have shown them to contain the following per 100gms of edible portion :

Pods Leaves Leaf Powder
Moisture (%) 86.9 75.0 7.5
Calories 26 92 205
Protein (g) 2.5 6.7 27.1
Fat (g) 0.1 1.7 2.3
Carbohydrate (g) 3.7 13.4 38.2
Fiber (g) 4.8 0.9 19.2
Minerals (g) 2.0 2.3 -
Ca (mg) 30 440 2,003
Mg (mg) 24 24 368
P (mg) 110 70 204
K (mg) 259 259 1,324
Cu (mg) 3.1 1.1 0.57
Fe (mg) 5.3 7 28.2
S (mg) 137 137 870
Oxalic acid (mg) 10 101 1.6%
Vitamin A B Carotene (mg) 0.11 6.8 16.3
Vitamin B Choline (mg) 423 423 -
Vitamin B1 thiamin (mg) 0.05 0.21 2.64
Vitamin B2 riboflavin (mg) 0.07 0.05 20.5
Pods Leaves Leaf Powder
Oxalic acid (mg) 10 101 1.6%
Vitamin A B Carotene (mg) 0.11 6.8 16.3
Vitamin B Choline (mg) 423 423 -
Vitamin B1 thiamin (mg) 0.05 0.21 2.64
Vitamin B2 riboflavin (mg) 0.07 0.05 20.5
Vitamin B3 nicotic acid (mg) 0.2 0.8 8.2
Vitamin C ascorbic acid (mg) 120 120 17.3
Vitamin E tocopherol acetate (mg) - - 113
Arginine (g/16g N) 3.6 6.0 1.33%
Histidine (g/16g N) 1.1 2.1 0.61%
Lysine (g/16g N ) 1.5 4.3 1.32%
Tryptophan (g/ 16g N) 0.8 1.9 0.43%
Phenylanaline (g/16g N) 4.3 6.4 1.39%
Methionline (g/16g N) 1.4 2.0 0.35%
Threonine (g/16g N) 3.9 4.9 1.19%
Leucine (g/16g N) 6.5 9.3 1.95%
Isoleucine (g/16g N) 4.4 6.3 0.83%
Valine (g/16g N) 5.4 7.1 1.06%

MORINGA CAPSULE

3 month supply of Moringa capsules. 3 bottles of 60 capsules each. 100% natural / 100% safe.

Latin name: Moringa Oleifera
English name: Drumstick (or)Horseradish tree
Ingredients: 100% Moringa leaves
Content: 60 caps, 120 caps and 180 caps/bottle
Direction: 1 caps each time, 2 times a day

These are all natural, no additives, fillers or synthetics added. We fill capsules with 100% certified Moringa powder. Moringa is the Tree of Life. This delicious plant may provide the boost in energy, nutrition and health you've been seeking!!

It can rebuild weak bones, enrich anemic blood and enable a malnourished mother to nurse her starving baby. ounce for ounce it has calcium of 4 glasses of milk, the Vitamin C of 7 oranges, and the potassium of 3 bananas.

Doctors use it to treat diabetes in West Africa and high blood pressure in India.

Moringa is reported to contain properties which help rheumatism, arthritis and other joint afflictions as well as being cardiac and circulatory stimulants. Biological studies have confrimed that the herb, Moringa, has anti-inflammatory, antispasmodic and diurectic activities.

MORINGA OIL

Cold processing method is used to extract oil from moringa seeds. Known as the most stable natural oil, it is a good source of Behenic acid in nature and is used as a preservative in food industries.

Process Method : The oil is obtained by cold pressing method.
Appearance : The oil is liquid at ambient temperature, translucent and pale yellow in color.
Density at 20°C = 0.908 Viscosity at 20°C = 92.6 cP
Melting Point = 21°C Smoke point = 230°C
Iodine Index=68 Saponification Index = 192

Fatty Acid Composition :
Fatty Acid Percentage
Myristic 14:0 0.1
Palmitic 5.0
Palmitoleic 16:1 n-9 1.4
Stearic 18:0 5.2
Oleic 18:1 70.7
Linoleic 18:2 1.5
Arachidic 20:0 3.7
Eicosenoic 20:1 2.3
Behenic 22:0 8.1
Tetracosenic 24:0 0.1
Cerotic 16:0 1.3

Oil Quantity :
Moisture Content = 0.043 %
Acidity Oleic = 0.3 %
Peroxide index = 3.5 meq / Kg

Resistance to Oxidation (Rancimat): Induction Time at 100°C > 87 hours
Induction Time at 130°C = 10.6 hours

Contaminants:
Iron = 15 ppm
Copper < 5 ppm
Phosphorous = 13 ppm

Please mail us for details

mail@drumstickindia.com